Latest News
Fueling Change Through Nutrition in Nepal’s Madhesh Province
Through Nutrition Field Schools, Chandrika and women in her community have learned to grow and prepare healthy foods, breaking traditional beliefs and ensuring their families' well-being while inspiring others.
A Voice for Bangladeshi Smallholder Farmers
Women and youth lead the way in Bangladesh’s agricultural transformation. Read the story of Salma and her family, who are potato farmers from Rangpur in northwestern Bangladesh.
5XÉçÇøStrengthens Global Commitment to Family Farming
The 5XÉçÇø and Food Security Program marked an important moment at the Global Family Farming Forum (GFFF) held during the World Food Forum 2024 in Rome, reaffirming its support for family farmers.
How 5XÉçÇøIs Improving Food and Nutrition Security
See our newest brief and learn how 5XÉçÇøis improving food and nutrition security in the world's poorest and most vulnerable countries.
Changing Lives 2024 Edition
Insights into how investments made possible by the 5XÉçÇøPrivate Sector Window help change the lives of farmers worldwide.
Edition 10 | May 2024
How Investing in Women Is Building Resilience in Senegal
"Before the project, we spent a good part of the night in search of water, now this constraint is removed." Hear about the impact of GAFSP-funded projects on the lives of women farmers in Senegal.
In Haiti, Private Sector Links Are Boosting Farmer Incomes
Smallholder farmers in the country are provided high-quality seeds alongside training in modern planting and harvesting techniques for growing high-end produce. Providing farmers direct access to formal markets reduces their exposure to the risks associated with traveling to informal markets farther away.
Forging a Collective Response to a Global Food Security Crisis in 2024
In this Q&A with 5XÉçÇøLeadership, we talk about the achievements of the program, future priorities and what needs to change to build the resilience of smallholder farmers and food systems in the world’s poorest countries.
Growing Macadamia Nuts for Malawi’s Future Generation
A three-year IFC advisory project supported nearly 3,000 small-scale macadamia nut farmers.
Linking Farmers to Markets and Adapting to a Food Crisis in Bangladesh
When the GAFSP-supported national farmers’ organizations network Sara Bangla Krishak Society (SBKS) received the prestigious 2023 FAO Achievement Award, the news was received with gratitude and hope by members.
Fostering Agriculture Research Talent in Haiti through Scholarships
In Haiti, young professionals are given the opportunity to grow their research skills — and to better support the agricultural sector in the country.
Nurturing Health and Nutrition: Empowering Mothers in Magway
In the heart of a village, a remarkable transformation is taking place—one that exemplifies the power of education, persistence, and community support in reshaping dietary habits and improving the health and nutrition of families.